Our dinner was a feast for the senses between the dishes and the cocktails. Every aspect of living in Atlanta, for people who care about their city, their streets, and their homes.
We have accommodations and private dining rooms for groups of all sizes, including buyouts of the restaurant and/or Attic Bar for gatherings of 75 or more guests.Weddings - Inquire today about hosting any of your wedding events with us!
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And you have spoken! Whether or not I have, please accept my warm invitation to come in and try us againSaltyard is proud to be your neighborhood restaurant and want to be your favorite! The grilled octopus was great too. Everything was fantastic! Food news and dining guides for Atlanta. Be sure to try Saltyard!We had the best experience planning a small event with Saltyard!
I will definitely be returning.This place is designed for sharing small dishes and family style entrees. The scallops melted in your mouth, Brussels sprouts were nice and crispy, ragout was hearty, and the chicken was so moist on the inside and crispy on the outside. Defined as a true social house, Saltyard seeks to emphasize the social and interactive nature of dining. Inspired by the mines where this crystalline compound is harvested, our dining rooms are designed to blend textures and … Our menu consists primarily of small plates/tapas and emphasizes the seasonal bounty from the land and sea, evolving and changing with the seasons.and take time to share a meal together!Salt, once considered a rare commodity and used as currency, is today shared as a symbol of friendship and hospitality at Saltyard. After contacting many restaurants in Atlanta, we went with Saltyard because they were the most economical for a group of about 30...I had to plan this from another city but their online system made it so simple to pick the menu, make changes, and any thing we needed to create the perfect bridal shower!Has a cool, hip vibe without being pretentious.
We increased portion sizes and lowered our menu prices. Come down and get your mac on for National Mac n' Cheese Day July 14th! At Saltyard, your satisfaction is our number one priority. We heard that you wanted more by-the-glass wine selections at a greater variety of price points, and we did that, too! Book now at Saltyard by OSHA in Atlanta, GA. Our menu consists primarily of small plates/tapas and emphasizes the seasonal bounty from the land and sea, evolving and changing with the seasons.Salt once considered a rare commodity and used as currency, is today shared as a symbol of friendship and hospitality at Saltyard. Every dish we had was awesome! With us, you’ll enjoy a hassle-free planning experience, complete with transparent minimums, customized menus, A/V setup and a superior events team that oversees every last detail. Since then, the Saltyard Team has been focused on listening to you, our guests and neighbors, for insight and suggestions on how to better serve you and the community. Service is top notch. Perfect for a nice evening out for a date or a group.Was in town for the Super Bowl with my husband and friends and decided to try Saltyard. Our versatile rooms accommodate groups of all sizes–for any occasion. Tuesday July 14. Looking forward to going back to try other menu items.We have the perfect space for your next private function! I purchased the restaurant on May 1, 2018. Since then, the Saltyard Team has been focused on listening to you, our guests and neighbors, for insight and suggestions on how to better serve you and the community. And you have spoken! Best of all was the whole fish...Nothing disappointed! We ordered several dishes, most recommended by our waiter. Explore menu, see photos and read 14 reviews: "The variety and taste of food is exceptional, as is the service!" Saltyard is proud to be your neighborhood restaurant and want to be your favorite! The crispy Brussels sprouts were dead on! We also had the crab cakes - which I can safely say - were lump meat with no filler.
Order ; Reserve ; Call Our favorites were the brussel sprouts, the octopus and shrimp and garlic gnocchi.
The caramelized brussel sprouts are amazing, and the crab cakes are some of the best I've had; almost all crab meat with just enough filling to keep it together. Inspired by the mines where this crystalline compound is harvested, our dining rooms are designed to blend textures and colors, create layers of space, and engage you.I stumbled on this restaurant by randomly looking for a new place to eat. I purchased the restaurant on May 1, 2018. Filed under: Where to Order Takeout, Delivery, and Local Supplies Around Atlanta Opened in spring 2013 Salt once considered a rare commodity and used as currency, is today shared as a symbol of friendship and hospitality at Saltyard. So glad we did!!